We three chefs of London, N1, have forged new Thanksgiving traditions…
Wine is a relatively new addition for me; and you can see that we really don’t need it. We are quite silly already.
First, we start with a big mess. Then we make it an organised mess with too much cream and/or butter while we pretend to look at recipes.
Eventually, it looks like this.
And we are happy.
And then there is pie.
I am not eating ever again until next year.